73 Roasters | Colombia Sugarcane Decaf Tres Cielos specialty coffee

Colombia Sugarcane Decaf Tres Cielos is a decaffeinated specialty coffee from producers belonging to Asociación Tres Cielos. Grown at an altitude of 1400 to 1600 m, this fully washed lot includes Castillo, Caturra and other varieties.

The cup offers caramelized nuts and orange, with creamy notes and gentle sweetness. It is a decaf option with a clearly described origin and flavor profile. The association is led by Marlon Rojas, Colombia’s 2025 coffee tasting champion.

INFORMATION

• Country of origin: Colombia
• Farm / region: Various producers from Asociación Tres Cielos
• Altitude: 1400–1600 m
• Variety: Castillo, Caturra and other varieties
• Process: Fully Washed / Sugarcane Decaf
• Coffee type: 100% Arabica
• Cup profile: Caramelized nuts, orange, creamy notes, gentle sweetness