73 Roasters | Costa Rica Corazon De Jesus specialty coffee

Costa Rica Corazon De Jesus is an elegant and balanced specialty coffee for customers seeking a clean, precise, and enjoyable everyday cup with clear origins. It comes from the Finca El Salitre farm in the Brunca region, processed naturally. The Catuai variety and an altitude of 1300m contribute to a pleasant sweetness, fruitiness, and a very clean cup profile.

This coffee is excellent for both espresso and filter segments, as it offers enough character to be interesting, yet enough balance to be very accessible to a wider audience. Thanks to its transparent origin and clear information about the farm and harvest, it is an excellent choice for customers looking for a premium single-origin coffee with a clean and reliable profile.

INFORMATION

• Country of Origin: Costa Rica
• Farm / Region: Finca El Salitre / Brunca
• Altitude: 1300 m
• Variety: Catuai
• Process: Natural
• Coffee Type: 100% Arabica
• Cup profile: Red fruits, caramel, mild chocolate