
Costa Rica Geisha Cascara comes from the Santa Lucia and Anonos farms in Costa Rica, at an altitude of 1700 m. Made from Geisha coffee cherries, it undergoes depulping, pasteurization and dehydration.
Cascara is the dried husk of the coffee cherry, used to prepare an infusion. This product offers fruity and floral notes, with cherry and hibiscus, broadening the choice for those who enjoy aromas from the coffee plant.
INFORMATION
- Country of origin: Costa Rica
- Farm / region: Santa Lucia & Anonos
- Altitude: 1700 m
- Variety: Geisha
- Process: Depulped / Pasteurized / Dehydrated
- Coffee type: Cascara – dried husk of the coffee cherry
- Cup profile: Fruity and floral notes, cherry, hibiscus
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73 Roasters | Costa Rica Geisha Cascara
Sale price2,250.00 RSD
