Hotel Beograd 1937 Costa Rica Centrale Valley Sonora

Hotel Beograd 1937 Costa Rica Central Valley Sonora is a specialty coffee bean from Costa Rica, from the Sonora farm in the Central Valley region. This is a coffee with a warm, sweet, and well-rounded profile, excellent for those who like fruitiness but without excessive acidity.

Natural processing gives it a fuller character and more pronounced sweetness, with notes of dark chocolate, tropical fruit, and honey. In the cup, it is pleasantly balanced, aromatic, and drinkable, with a nice balance of a chocolate base and fruity freshness.

• Origin: Costa Rica
• Altitude: 1200–1300 m
• Processing method: Natural
• Variety: Caturra
• Flavor profile: Dark chocolate, tropical fruit, honey
• Roast: Espresso / Omni