Hotel Beograd 1937 Old School Blend
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Old School Blend is a carefully selected coffee intended for lovers of a full-bodied, classic espresso profile. The beans originate from altitudes between 1100 and 1600 meters, where slower plant growth contributes to a richer flavor structure and greater complexity in the cup.
The coffee is processed using the natural method, which further emphasizes the sweetness and full body of the beverage. Notes of dark chocolate and almond develop in the cup, along with a pronounced caramel sweetness, while low acidity makes this blend exceptionally pleasant for daily espresso.
Thanks to its balanced profile, Old School Blend is an excellent choice for espresso, but it also performs equally well in milk-based drinks such as cappuccinos and lattes.
Key features
CLASSIC ESPRESSO PROFILE
Full flavor with notes of dark chocolate and almond.
NATURAL PROCESSING
Natural bean processing contributes to pronounced sweetness and rich beverage texture.
LOW ACIDITY
Balanced and pleasant profile ideal for daily coffee preparation.
| Characteristic | Specification |
|---|---|
| Product Name | Old School Blend |
| Manufacturer | Hotel Beograd |
| Coffee Type | Peaberry 60% Robusta 40% |
| Variety | Blend |
| Processing | Natural |
| Altitude | 1100–1600 m |
| Flavor Profile | Dark chocolate, almond, caramel |
| Body | Full |
| Acidity | Low |
| Recommended preparation | Espresso |
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