
Chelchele Ethiopia specialty coffee is a specialty coffee from Ethiopia, from the Chelchele, Yirgacheffe region, intended for customers seeking an intensely fruity, juicy, and creamy profile with an anaerobic character, deep sweetness, and a long finish.
In the cup, it brings notes of cherry cola, blueberries, apricots, plums, and dark chocolate. This coffee fits perfectly into the Brew Society offering as a choice for espresso and filter when you want a complex, modern Ethiopian coffee with pronounced fermentation aromas.
Information
- Country of origin: Ethiopia
- Farm / region: Chelchele, Yirgacheffe
- Altitude: 1950–2300 m
- Variety: 74112, 74110
- Process: Natural anaerobic
- Roast type: Omni roast
- Coffee type: 100% Arabica
- Cup profile: cherry cola, blueberry, apricot, plum, dark chocolate
- Harvest: Jan 2025
- Producer / station: Banko Chelchele
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Melö Coffee | Chelchele Ethiopia specialty coffee
Cena sa popustom2,300.00 RSD
